My husband, Tom, and I are founders of SpringBoard USA, an organization dedicated to providing a high-quality education and living experience for young teenagers from low-income families facing challenging circumstances. In pursuit of our mission, we have established partnerships with eight highly acclaimed residential schools. Last June, we had the privilege of hosting 16 SpringBoarders at our camp, five of whom graduated last spring.  All five are now in college. We are so proud of these special young people and, thanks to our customers, so happy to be able to make Kathy's Kitchen a source of support for them. Visit springboardusa.org to learn more.

I've always loved to cook.  Owning my own restaurant in Norman, Oklahoma in the 1980's enhanced my skills, and taught me the value of creating exceptional food for others.

Eating is a gift -- one of the great pleasures of life.

You'll receive an email weekly of the bakery products featured that week. From the newsletter links you may navigate to my webstore to order your products. 

Or, you may place your order directly from this webstore.

On the day of the sale (typically Wednesdays), please come to my home at 2 Guindola Place between 9:00am and 11:00am to pick up your order. When you are at the top of my drive, call or text me at 501-993-6580 to let me know you've arrived.

Wednesday mornings don't work?  Or you need one of my products in a hurry?  No problem!  Just call Kathy at 501-993-6580 to make other arrangements.

Call me at 501-993-6580 or email me at kathysandersart@sbcglobal.net.